Menus
Appetizers
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Roasted Mollejas
Fried then Grilled, Smoked Eggplant Humus, Roasted Fennel, Spicy Lemon Sauce
$16
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Wood Fired Oysters
Rockefeller Mix, Parsley Bread Crumbs, Parmesan Cheese
$26
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Heron Point Crab Cake
Char-Grilled Jumbo Lump Crab, Caper Lemon Butter, Fresh Herbs
$24
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Grilled Lamb Lollipops
Asian Chili Mixed Spices, Tzatziki
$28
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Steak Tartare
Anchovy and Caper Sauce, Organic Quail Egg Yolk, Crostini
$22
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Lump Crab Croquettes
House Fermented Mustard, Cajun Spices, Remoulade
$22
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Roasted Bone Marrow
Spicy Petroleo, Aji Tuna, Burnt Chili Mayo, Roasted Bread
$26
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Shrimp Aguachile
Savory Sauce, Yuzu, Chunky Guacamole
$20
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Baby Corn Cornillitos
Fresh Grilled Baby Corn, Sautéed in Asian Spicy Mayo and Fresh Cilantro
$14
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Crispy Rice with Spicy Salmon
Tartare Acevichado, Eel Sauce, Spicy Mayo, Tobiko
$16
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[NEW] East Coast Oysters 6/12
Ginger - Spicy Yuzu - Mignonettes and Cocktail Sauce
$14
$28
Salads
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Charred Little Gem Caesar
Parmigiano, Reggiano, Herb Crouton, Anchovy Dressing
$16
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[NEW] Burrata & Tomatoes
Bufala Burrata, Fried Green Tomatoes, Macerated Cherry Tomatoes, Creamy Romesco
$16
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[NEW] Green Goddess Salad
Baby Kale, Roasted Butternut Squash, Avocado, Bacon and Fried Brussels Sprouts
$16
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Roasted Yellow Beets
Chermoula Aioli, Hibiscus Honey, Fried Leeks
$16
Steaks
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Petit Fillet Barrel Cut 6 oz
$42
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Wagyu Skirt Steak 10 oz
$42
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Wagyu Flat Iron 8 oz
$38
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Porterhouse 20 oz
$72
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Wagyu Picanha 8 oz
$54
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Cabreria Bone-in Filet 14 oz
$75
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Filet Mignon 10 oz
$54
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Kansas City Bone-in Strip 16 oz
$52
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Cowgirl Bone-in Ribeye 16 oz
$62
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Australian Wagyu Filet 8 oz
$62
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Wagyu Denver Steak 10 oz
$64
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Wet Aged Prime Tomahawk 32 oz
$120
Steak Add Ons
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lobster tail 10 oz
$28
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crab oscar style 2 oz
$18
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jumbo shrimp
$22
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Peppercorn Crusted
$5
Sides
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aji mashed potatoes
$10
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grilled asparagus
$10
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shiitake mushrooms
$10
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broccolini
$10
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Truffle french fries
$10
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baby roasted peppers
$10
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[NEW] Lobster Mac and Cheese
$16
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[NEW] Burnt Brussel Sprouts
$10
Entrees
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[NEW] Mero Miso Seabass
Miso Glaze, Black Quinoa, Maitake Mushrooms, Parsnip Puree
$48
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[NEW] Tuscan Salmon
Braised Farmer’s Market Beans with Pancetta, Saffron, Chimichurri
$38
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Honey Glazed Korean Shrimp
Squid Ink Spaghetti, Sweet and Spicy Korean Sauce, Scallions
$32
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Acquerello Risotto Lobster
Green Herb Fonduta, Eureka Lemon, Organic Salad
$48
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Chicken
Deboned Half Chicken, Cowboy Butter, Squash Salsa Verde, Smashed Red Potatoes
$32
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Pork Osso Bucco
Braised in Red Wine, Creamy Potatoes, Honey Carrots
$36
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[NEW] Duck a L’ Orange
Yakimeshi, Edemame, Curry Buttermilk, Orange Gastrique
$36
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Smoked Tortelloni
Stuffed with Artichoke, Mascarpone, Ricotta, Pecorino Cheese Served with Smoked Ragu
$28
Desserts
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Burnt Cheesecake
Double Cream Goat Cheese, Berry Coulis, Rosemary Crunch
$16
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Berry Cute
Almond Cake, Mascarpone Mousse, Coconut
$20
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Black Forest Bark
Chocolate Mousse Cake, Vanilla Chantilly, Kirsch Syrup, Cocoa Mud
$20
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Orangela
Creamy Curd, Citrus Compote, Almond Sponge Cake, Orange Namelaka, Cirus Streusel
$18
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Autumn Sweetness
Pecan Fudge, Brownie, Vanilla Sponge, Pumpkin Spice Cream, Maple Streusel, Cocoa Butter
$18