Menus
Appetizers
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			Roasted Mollejas Fried then Grilled, Smoked Eggplant Hummus, Roasted Fennel, Spicy Lemon Sauce $16 
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			Wood Fired Oysters Rockefeller Mix, Parsley Bread Crumbs, Parmesan Cheese $26 
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			Heron Point Crab Cake Char-Grilled Jumbo Lump Crab, Caper Lemon Butter, Fresh Herbs $24 
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			Grilled Lamb Lollipops Asian Chili Mixed Spices, Tzatziki $28 
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			Aguachile Negro Citrus Cured Shrimp & Octopus, Wood Fired Tomatillo & Squid Ink Sauce, Avocado, Watermelon Radish $22 
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			Crispy Rice Spicy Salmon Tartare Acevichado, Eel Sauce, Tobiko $16 
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			East Coast Oysters 6/12 Habanero Passion Fruit Mignonette, Mango Ponzu $14 $28 
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			Pulpo Zarandeado Grilled Octopus, Tomatillo Habanero Sauce, Burnt Butternut Squash Puree, Lime $28 
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			Niku A5 Japanese Wagyu Nigiri A5 Japanese Wagyu, Tobiko, Sweet Soy Sauce, Tamaki Sushi Rice $14 
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			Tuna Tartare Wild Yellowfin Tuna, Fire-roasted Peruvian Bell Pepper, Chive Relish, Avocado $28 
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			Hamachi Sashimi Habanero Yuzu Sauce, Sliced Serranos, Black Tobiko, Micro Cilantro $28 
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			Grilled Kauai Prawns Head-On Kauai Prawns, Caramelized Onion, Lemon Grass Puree, Gochujang Almond Paste, Mango Slaw $28 
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			Seared Cabbage Mediterranean Herb Pistachio/Cashew Puree, Chili Oil, Fresh Grated Parmigiana & Agave Sumac Dressing $18 
Salads
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			Charred Little Gem Caesar Parmigiano, Reggiano, Herb Crouton, Anchovy Dressing $16 
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			Green Goddess Salad Baby Kale, Roasted Butternut Squash, Avocado, Bacon and Fried Brussels Sprouts $16 
Entrees
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			Mero Miso Sea Bass Basmati Rice, Roasted Asparagus, Sugar Snap Peas $48 
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			Salmone Grana Padano Creamy Orzo, Blistered Cherry Tomatoes, Bacon, Lemon Breadcrumbs $38 
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			Honey Glazed Korean Shrimp Squid Ink Spaghetti, Sweet and Spicy Korean Sauce, Scallions $32 
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			Chicken Deboned Half Chicken, Cowboy Butter, Squash Salsa Verde, Smashed Red Potatoes $32 
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			Short Rib Ravioloni Bordolaise, Cauliflower Purée, Grana Padano $24 
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			Arroz con Mariscos Calasparra Saffron Rice, Grilled Squid, Shrimp, Roasted Mini Peppers, Chimichurri Picante $36 
Prime Steaks
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				Petite Filet Barrel Cut 6 oz $42 
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				Wagyu Skirt Steak 10 oz $42 
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				Wagyu Flat Iron 8 oz $38 
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				Wagyu Picanha 8 oz $54 
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				Cabreria Bone-in Filet 14 oz $75 
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				Filet Mignon 10 oz $54 
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				NY Strip 14 oz $52 
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				Cowgirl Bone-in Ribeye 16 oz $62 
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				Australian Wagyu Filet 6 oz $62 
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				Wagyu Denver Steak 10 oz $64 
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				Wet Aged Prime Tomahawk 32 oz $120 
Steak Add Ons
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				lobster tail 6 oz $28 
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				Crab Oscar Style 2 oz $18 
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				Jumbo Shrimp $22 
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				Gorgonzola & Caramelized Onion Butter $5 
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				Cowboy Butter $3 
Sides
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				aji mashed potatoes $10 
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				grilled asparagus $10 
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				shiitake mushrooms $10 
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				broccolini $10 
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				Truffle french fries $10 
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				lobster mac and cheese $18 
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				burnt brussel sprouts $10 
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				bone marrow $16 
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				roasted sweet corn $10 
Desserts
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			Valley’s Tallest Cake 70% Single-origin dark chocolate, cocoa mud cake, mascarpone cream, tuxedo sauce $26 
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			Berry Cute Almond cake, mascarpone mousse, flaked gold, coconut snow $20 gluten free 
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			Toffee Butter Cake Warm caramel butter cake, Nutella crunch, house-churned vanilla ice cream, salted bourbon butterscotch $19 
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			Blueberry Basque Cheesecake Double cream goat cheese, blueberry coulis, cornflake croustillant, berry smoke $20 
